We’re excited to announce the latest episode of The Interior Design Podcast, where Hayley sits down with Mark Kendall and Mark Hazell from Gratte Brothers Catering Equipment Ltd. This educational and inspiring conversation explores the intricate world of commercial kitchen and bar design, touching on the challenges, trends, and innovations that define the industry.
What’s in This Episode?
✅ Trends and Challenges in DesignMark and Mark share insights into working with stainless steel, especially in buildings where nothing is quite straight (hello, London!). We also discuss the growing popularity of Dekton surfaces and the complexities of integrating tile design in kitchens.
✅ Educational Insights for Kitchen SafetyEver wondered about the risks of carbon monoxide poisoning in commercial kitchens? The Marks share advice on what to watch out for and how to address safety concerns.
✅ The Coffee Shop RevolutionFrom bean-to-cup machines to equipment that eliminates human error, this episode is packed with tips for designing and equipping coffee shops that run like clockwork.
✅ Sustainability and InnovationLearn how the industry is adopting green steel, AI-powered solutions, and power-saving equipment to meet sustainability goals while enhancing efficiency.
✅ Labour and LeadershipThe conversation also highlights critical issues like staff shortages in kitchens, mental health, and the importance of apprenticeships to shape the leaders of tomorrow in the hospitality sector.
Shoutouts and Resources
The Forge Kitchen in Ipswich: Famous for the “Best Burgers in Ipswich” Visit The Forge Kitchen
Southwell Racecourse: Innovative design in action Explore Southwell Racecourse
Dekton by Cosentino: The trending surface material Learn More
Rational Ovens and Unox: Industry leaders in combination ovens Discover Rational | Explore Unox
The Burnt Chef Project: Advocating for mental health in hospitality Support the Cause
About Gratte Brothers
Since 1948, Gratte Brothers Catering Equipment Ltd has been a leader in foodservice solutions. From design and installation to 24/7 maintenance, their expertise spans the full spectrum of catering needs. Learn more about their services at www.gratte.com.
Why Listen?
This episode is packed with actionable insights, making it a must-listen for anyone involved in commercial design or the hospitality industry. From cutting-edge innovations to practical advice, you’ll walk away inspired and informed.
📌 Don’t miss this engaging conversation with Mark and Mark from Gratte Brothers! Tune in now and join the discussion about the art and science of creating exceptional kitchens and bars.
Tune In Now
🔗 Listen to the full episode here:
Also available on most other podcast channels🎥
Watch the video version on YouTube: [YouTube link]
Don’t forget to subscribe and share your thoughts in the comments!
More Good Vibes Coming Your Way
At Harp Design, we’re passionate about sharing insights, trends, and stories from the world of design and architecture. Stay tuned for more educational and inspiring episodes as we continue to explore the many facets of our industry.
💡 Got a topic you’d like us to cover? Let us know—we love hearing your ideas!
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